Robert Parker 97+
Deep garnet with a touch of purple, the 2006 Shiraz The Armagh has an earthy, meaty, gamey nose with suggestions of yeast extract, beef drippings and Bovril over a core of dried mulberries, plum preserves and mincemeat pie filling. The rich, full-bodied palate has TONS of fruit with a firm, fine structure and very long finish.
Anticipated maturity: 2016-2032
Inky purple color. Explosively perfumed bouquet of blackberry and blueberry liqueur, licorice, fruitcake, incense and dried violet. Lush and creamy but penetrating, offering sweet, extremely powerful boysenberry and blueberry flavors, molten tannins and a sexy note of candied flowers. Refuses to let up on the finish, which echoes the sweet blueberry note and leaves spice, pepper and floral notes in its wake. I find this more energetic than the wonderful 2005 and 2004 versions.